I fear I will forever be "in progress" with this one. I pick it up every other year, read the first 100-200 pages, and then drop it again.
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pcalvin rated Authentic Mexican: 5 stars
pcalvin rated The complete Asian cookbook: 5 stars
pcalvin rated Moosewood Restaurant cooks at home: 3 stars
pcalvin rated Rick Bayless's Mexican Kitchen: 5 stars
pcalvin rated Le Cordon bleu at home.: 5 stars
pcalvin rated Charmaine Solomon's Thai Cookbook: 4 stars
pcalvin rated The food and life of Oaxaca, Mexico: 4 stars
pcalvin rated The cuisines of Mexico: 5 stars
pcalvin rated Charmaine Solomon's encyclopedia of Asian food: 3 stars
pcalvin rated Zarela's Veracruz: 4 stars
pcalvin rated A Coney Island of the Mind: 5 stars
Orhan Pamuk, Lawrence Durrell: Snow (2005, Faber & Faber, Limited)
Snow by Orhan Pamuk, Lawrence Durrell
Touching, slyly comic, and humming with cerebral suspense—a masterful novel of "political intrigue and philosophy, romance and noir" (Vogue) and …
pcalvin rated Shock Doctrine: 5 stars
Shock Doctrine by Naomi Klein
The Shock Doctrine: The Rise of Disaster Capitalism is a 2007 book by the Canadian author and social activist Naomi …
pcalvin reviewed Gravity's Rainbow by Thomas Pynchon
Gravity's Rainbow is a 1973 novel by American writer Thomas Pynchon. The narrative is set …