Hardcover, 640 pages
English language
Published June 27, 1996 by Konemann.
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Volume 1: Cookery: England - Scotland - Ireland - Denmark - Norway - Sweden - Finland - Russia and other member states of the former Soviet Union - Poland - Czech Republik and Slovakia - Hungry - Austria - Switzerland - Germany - Netherlands; Volume 2: Cookery: Belgium - France - Spain - Portugal - Italy - Greece - Turkey _______
Subjects
- National & regional cuisine
- Regional & Ethnic - European
- Cooking
- Cooking / Wine
- Europe