Modernist Cooking Made Easy : Getting Started

An Introduction to the Techniques, Ingredients and Recipes of Molecular Gastronomy

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Jason Logsdon: Modernist Cooking Made Easy : Getting Started (Paperback, 2012, CreateSpace Independent Publishing Platform, Createspace Independent Publishing Platform)

Paperback, 252 pages

Published Nov. 23, 2012 by CreateSpace Independent Publishing Platform, Createspace Independent Publishing Platform.

ISBN:
978-1-4810-6331-9
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